Hub Barista

We have an exciting opportunity to join the Hub Café Team at Kellogg as a Hub Barista.
You will play an important role in serving drinks and food to customers, preparing food from scratch, answering basic queries, and responding to customer feedback. You will also help maintain the coffee machine, ensuring it is in good working order, including updating temperature records.
You will be responsible for liaising with fresh food suppliers to ensure stock is at the required level, and for checking deliveries to ensure the food arrives in good condition and is as ordered. You will also ensure that Food Safety and relevant Health & Safety legislation regulations, as well as all risk assessments, are complied with.
You will be joining the University of Oxford's most international graduate colleges, with a unique mix of students: it is the University's leading college for students reading for degrees on a part-time basis and has a strong and vibrant body of full-time students. The College's wider academic community includes members drawn from across the full range of academic disciplines in the University.

You will have at least Level 1 in a food safety and preparation qualification, or relevant experience. You will have basic allergen awareness training or good knowledge of the main food allergens. You will have demonstrable experience of providing good customer service, as well as a proven ability to juggle multiple tasks and manage competing deadlines, whilst remaining calm under pressure. You will also possess good communication skills, both written and verbal, and be able to work as both part of a team and independently, using your own initiative.