Chef / Cook
Diss Golf Club
Chef / Cook
£29120
Diss Golf Club, Diss, Norfolk
- Full time
- Permanent
- Onsite working
Posted 2 weeks ago, 17 May | Get your application in now before you miss out!
Closing date: Closing date not specified
job Ref: 2e0ded73d11e4ebd8da3af6eca70a660
Full Job Description
Diss Golf Club is situated on the Norfolk/Suffolk border. We are a members' club, with around 700 members. Our 18-hole heathland golf course is well maintained and is an enjoyable test for all standards of golfer, proudly hosting a variety of championships and county finals. We are currently undergoing an exciting time with restructuring and a substantial Clubhouse renovation.
Reporting to the House Manager, we are seeking an enthusiastic, passionate and hard-working Chef / Cook, to help deliver and enhance our catering provision for members and guests.
We host a wide range of golf match dinners, social events, functions and private and corporate dinners, during a typical year.
The ideal candidate will be able to prepare and cook good wholesome meals including, lasagne, steak and ale pies, curries, carveries, buffets and various puddings along with the routine tasks of a commercial kitchen. We are looking for a keen, flexible and motivated individual to work within our existing Team.
The club will provide equipment and chef's whites.
Minimum of 30 hours per week up to 40 at peak times.