Apprentice Catering assistant

You'll enjoy a 36.5-hour workweek on a five out of seven basis, with occasional opportunities for additional hours. Evening and weekend work may be required for corporate events, but no split shifts will be assigned without exception.

We provide all necessary uniforms and offer 25 days of leave, plus bank holidays and extra time off during the holiday season. Join us and be supported by our Senior Chef and Executive Chef as you embark on this exciting culinary journey.

Do you want to be skilled Chef working with a balanced work schedule and a supportive team environment? We're looking for a passionate individual to join our campus kitchen team as an apprentice., While experience in high-volume food production would be of benefit, we welcome all applications eager to grow and excel. The successful role holder will be working towards an NVQ level 2 or equivalent, along with a food safety qualification and allergen training within the first 9 months.